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- what it's really like...

DO EXPECT TO

Have the kudos that attracts chalet hosts and nannies

Get more time on the mountain

Have a cool job-title (insist on Plongeur - refuse KP and EPH)

Hate chefs

Hate pots and pans

Hate being roped in to shovelling/carrying/shifting and everything else

The pressure can get to you...

DON’T EXPECT

Responsibility, guest contact or much money. (Perfect really, sauf the dosh.  Maybe that's why it's a career path to running your own ski company?!)

It was the best of times, it was the worst of times. . .

Find out more about what it's really like working a season from the people who've been there.  The Club des Saisonniers profiles tell you about our members' best and worst times and Tales from the White Stuff has a few stories to get you in the mood!  Or try our tips for surviving the season...